Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 tbsp. butter, 2 tbsp. chopped onion, 1/3 c. flour, 1/2 tsp. garlic salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 425Β°.
Saute onions in butter.
Blend in flour, garlic salt and pepper.
Stir in milk, broth and water.
Cook and stir over medium heat until sauce is thick.
Fold in chicken and Veg-All.
Pour in lightly greased 1 1/2-quart casserole.
Top with canned biscuits.
Bake 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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