Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 4 boneless chicken breasts, cooked and cubed, 1 (16 oz.) pkg. frozen mixed vegetables, thawed, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1 c. bisquick mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chicken, vegetables and soups in a bowl.
Transfer to a greased 9-inch square pan.
π· Perfect Pairings
Complete your meal with these
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