Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 c. cooked chicken, chopped, 1 bag frozen mixed vegetables, 1 can cream of celery soup, 1 c. chicken broth and pepper to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread chicken in a 9 x 13-inch dish. Cover with mixed vegetables.
Combine soup and broth; heat.
Pour over chicken and vegetables.
Combine flour, baking powder and salt. Add margarine, then milk.
Pour over casserole and bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment