Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 2 c. chicken, browned or cooked, 1/4 c. chopped onion, 1 can cream of chicken soup, 1 can cream of celery soup and 1 can veg-all, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a casserole dish, put one pie crust on bottom of dish. Chop or shred chicken and combine with all other ingredients. Pour in dish and top with other pie crust.
Bake at 350Β° for 45 minutes.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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