Chicken Pot Pie
Chicken Pot Pie is an easy dinner. Made with 1 pkg. frozen vegetables, 1 lb. chicken parts, 2 pkg. biscuits, 5 cans cream of chicken soup and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken.
When done, debone and set aside to cool.
Turn oven on to 350Β°.
Mix together the vegetable soup, salt and pepper to taste.
Put deboned chicken into soup mixture.
Put in oven for about 1 hour.
When hot and bubbly, add biscuits on top and bake until golden brown.
Take out and serve.
π· Perfect Pairings
Complete your meal with these
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