Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 can chunk chicken or leftover chicken, 1 can cream of chicken soup, 1 can veg-all (mixed vegetables), drained, 1/2 c. self-rising flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease a small casserole dish or 8-inch cake pan.
Layer chicken, Veg-All and soup in casserole dish.
Mix margarine, flour and milk.
Pour over top and bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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