Chicken Pot Pie
Chicken Pot Pie is an easy dinner. Made with 3 cooked chicken breasts or 2 cans white chicken, 1 can cream of chicken soup, 1/2 lb. grated cheddar cheese, 1 pkg. pillsbury pie crust (dairy case) and 1 can veg-all (undrained), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut up chicken into small pieces.
Mix all ingredients.
Line bottom of pie plate with crust.
Pour mixed ingredients into crust and top with grated cheese.
Top with crust.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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