Chicken Pot Pie
Chicken Pot Pie is an moderately easy dinner. Made with 1 chicken, boiled, 1 1/4 c. broth, 1 can cream of celery soup, 1 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken.
Pull off bones in bite size pieces.
Add broth and cream of celery soup.
Pour into a greased baking dish.
Sift flour, salt and baking powder.
Gradually add milk, then melted butter.
Pour this over chicken mixture.
Bake at 425Β° for about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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