Chicken Pasta Salad
Chicken Pasta Salad is an moderately easy dinner. Made with 4 chicken breasts, cooked, deboned and cut in chunks, 1 c. twist pasta, cooked according to directions, 1 (8 1/2 oz.) can sweet peas, 1 (8 3/4 oz.) can whole kernel corn and 1 (2 oz.) jar pimento, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Microwave onion and celery in a little water for 4 minutes and drain.
Mix all ingredients and add as much mayonnaise as you like.
Refrigerate overnight; it will taste better.
π· Perfect Pairings
Complete your meal with these
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