Chicken Parisienne with Wild Rice
Chicken Parisienne With Wild Rice is an moderately easy dinner. Made with 4 large or 6 medium chicken breasts, 1 c. cream of mushroom soup, 3 oz. can mushrooms with liquid, 1 c. sour cream and 1/2 c. cooking sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chicken breasts, skin side up, in baking dish.
Combine next four ingredients.
Pour this over the chicken breasts and sprinkle generously with paprika.
Bake at 350Β° for 1 hour to 1 hour and 15 minutes or until meat is tender.
Serve with rice recipe.
π· Perfect Pairings
Complete your meal with these
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