Chicken Noodle Soup
Chicken Noodle Soup is an moderately easy dinner. Made with homemade noodles, 2 c. flour, 1 egg, approximately 1/4 c. milk and 1 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use large pot.
Add 1 cup water and chicken broth.
Bring to boil.
Add noodles one at a time (not all at once or you might have a blob!).
Cook until tender.
Add diluted cream of chicken soup and cooked pieces of chicken.
Simmer slowly for 30 minutes or longer.
If soup gets too thick add more water, a little at a time, and stir.
π· Perfect Pairings
Complete your meal with these
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