Chicken Fajitas(4 Servings)
Chicken Fajitas(4 Servings) is an moderately easy dinner. Made with 1 tbsp. vegetable oil, 1 green pepper, sliced thinly, 1 red pepper, sliced thinly, 1 onion, sliced thinly and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oil in large skillet.
Add green and red pepper, onion, and garlic; cook for 3 to 4 minutes.
Stir occasionally.
Remove vegetables, set aside.
Add chicken and oregano to skillet and cook 4 minutes.
Return vegetables to pan.
Add wine, season with salt and pepper.
Cover 2 minutes.
Warm tortillas and fill with chicken mixture.
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