Chicken Dumplings
Chicken Dumplings is an moderately easy dinner. Made with 4 chicken legs, 2 qt. water, 2 c. sweet milk, 1 tbsp. salt and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put chicken, water and salt in pot.
Boil until chicken is done; remove from heat.
Take skin off and discard.
Remove chicken from bones and crumble up; return to liquid.
Add milk, butter and bouillon cube.
π· Perfect Pairings
Complete your meal with these
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