Chicken Cheese Chowder
Chicken Cheese Chowder is an moderately easy dinner. Made with 1/2 c. chopped onion, 1 1/2 c. shredded raw carrots, 2 tbsp. margarine, 2 to 4 tbsp. flour and 2 c. chicken stock, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the onion and carrots in the margarine until the onion is clear, about 10 minutes.
Add the flour; stir in very well. Add the chicken stock; heat until smooth and thick.
Add the chopped chicken; cook until chicken is done, about 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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