Chicken and Egg Noodle Soup
Chicken And Egg Noodle Soup is an easy dinner. Made with 6 chicken breasts, boiled until tender, 6 carrots, sliced to medium thickness, 4 sticks celery, diced and 3 egg noodles, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
After chicken is done, remove from broth and dice into bite-size pieces.
π· Perfect Pairings
Complete your meal with these
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