Chicken and Dumplings

Chicken and Dumplings

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Chicken And Dumplings is an moderately easy dinner. Made with 4 lb. chicken, boned, 1 onion, quartered, 4 carrots, sliced, 2 stalks celery, cut up and 1 can chicken broth, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put cut up chicken in soup pot.

Add vegetables and seasonings (except flour) with 3 cups liquid or enough to cover.

Bring to boil and simmer 35 minutes, until chicken and vegetables are tender.

Remove chicken and vegetables and strain broth.

Make thickening with flour; return to pan.

Bring to a boil the vegetables and chicken.

Make dumplings and cook according to directions.

🍷 Perfect Pairings

Complete your meal with these

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