Chicken and Bacon Wraps
Chicken And Bacon Wraps is an easy dinner. Made with 4 boneless chicken breasts, 1 can cream of mushroom soup, 1 (6 oz.) carton sour cream or to taste and 4 slices bacon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Wrap chicken with slices of bacon.
Combine soup and sour cream; pour over chicken.
Bake, uncovered, for 1 hour at 425Β°. Chicken will look pink, but it's only from the bacon.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment