Chicken a La King(Low-Fat)
Chicken A La King(Low-Fat) is an moderately easy dinner. Made with 4 1/2 oz. jar sliced mushrooms, drained, 1 c. lower sodium chicken broth, 1/2 c. chopped green or red peppers, chopped, 1 (12 oz.) can evaporated skim or low-fat milk and 1/3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
In a medium saucepan, stir together chicken broth and peppers. Bring to boiling; reduce heat.
Cover and simmer until the vegetables are tender.
Do not drain.
In a mixing bowl, gradually stir the milk into the flour until smooth.
Stir into vegetable mixture.
Cook and stir until thickened and bubbly.
Cook and stir for 1 minute more.
Stir in canned mushrooms, chicken or turkey, pimento, water, Worcestershire sauce and pepper.
Heat through.
π· Perfect Pairings
Complete your meal with these
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