Cherry Streusel Coffee Cake
Cherry Streusel Coffee Cake is an moderately easy dinner. Made with 5 tbsp. margarine, 1 yellow cake mix, 1 c. flour, 1 (1 lb. 5 oz.) can cherry pie filling and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a large bowl, combine 1 1/2 cups dry cake mix.
Reserve the rest for topping.
Take 1 1/2 cups cake mix, flour, yeast, eggs and warm water and beat 2 minutes.
Spread in a 9 x 13 pan. Combine reserved cake mix with margarine and sugar to make topping.
Spoon filling over dough, then put on topping.
Bake immediately at 325Β°.
π· Perfect Pairings
Complete your meal with these
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