Cherry Peach Dumplings
Cherry Peach Dumplings is an moderately easy dinner. Made with 1/2 c. water, 2 tbsp. lemon juice, 1/2 tsp. cinnamon, 1/8 tsp. ground cloves and 1 can cherry pie filling, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix water, lemon juice, cinnamon and cloves with cherry pie filling in a 10-inch skillet.
Bring to a boil.
Add milk to egg to make 1/2 cup.
Stir into biscuit mix to form soft dough.
Drop dough by tablespoon on top of boiling fruit.
Cook over low heat for 10 minutes.
Spoon fruit over dumplings and top with whipped cream topping.
π· Perfect Pairings
Complete your meal with these
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