Cherry-Cranberry Salad
Cherry-Cranberry Salad is an easy dinner. Made with 1 (3 oz.) cherry jell-o, 1 c. boiling water, 1 can whole cranberry sauce, 1 c. chopped pecans and 1 can crushed pineapple, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve Jell-O in water.
Add cranberry sauce. Stir until smooth.
Refrigerate until cool. Add nuts and pineapple. Refrigerate 3 to 4 hours or until firm.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment