Cheesy Chicken Chowder
Cheesy Chicken Chowder is an moderately easy dinner. Made with 3 c. chicken broth, 2 c. diced peeled potatoes, 1 c. diced carrots, 1 c. diced celery and 1/2 c. diced onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In 4 quart saucepan, bring chicken broth to a boil.
Reduce heat, add potatoes, carrots, celery, onion, salt and pepper.
Cover and cook 15 minutes or until vegetables are tender.
Meanwhile, melt butter, add flour and mix well.
Gradually stir in milk.
Cook over low heat until slightly thickened.
Stir often.
Stir in cheese.
Cook until melted.
Add to broth along with chicken.
Cook and stir over low heat until heated through.
Yield
6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment