Cheese Grits Casserole
Cheese Grits Casserole is an moderately easy dinner you can prepare in about 1 hour 44 minutes. Made with c. water, c. quick cook grits, c. grated sharp cheddar cheese, butter, melted and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 350Β°.
In a 2-quart saucepan, bring water to boil.
Add grits and bring to second boil.
Reduce heat to simmer setting and cook gently until thickened.
Remove from heat.
Add cheese and stir until melted.
Add melted butter and mix evenly. Beat eggs, then add seasonings.
Gradually add to cheese grits mixture and combine evenly.
Pour into a 1-quart casserole.
Bake for 40 to 45 minutes or until "set."
(Serves 4 to 6.)
π· Perfect Pairings
Complete your meal with these
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