Cheese Cake Tarts

Cheese Cake Tarts

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Cheese Cake Tarts is an easy dinner. Made with 1 lb. cream cheese, 3/4 c. sugar, 2 eggs, beaten and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat all together until blended.

Place cup cake liners in pan, then put one vanilla wafer in liner.

Put cheese filling in (2 tablespoons).

Bake at 350Β° for 20 minutes.

When cool put one teaspoon filling (cherry pie filling, blueberry pie filling or crushed pineapple) on top.

Makes 12 large or 24 mini cup cakes.

🍷 Perfect Pairings

Complete your meal with these

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