Cheese Cake Tarts
Cheese Cake Tarts is an easy dinner. Made with 2 (8 oz.) cream cheese, 2 eggs, 1 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Whip cheese, eggs, sugar and vanilla until smooth and creamy. Put a vanilla wafer in each cupcake paper-lined muffin pan.
Fill 3/4 full with cheese mixture.
Bake at 350Β° for 30 minutes.
Top with pie filling and top with whipped topping if you like.
π· Perfect Pairings
Complete your meal with these
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