Charlie's Barbecue Eggs
Charlie'S Barbecue Eggs is an moderately easy dinner. Made with bacon slices, eggs, salt and pepper, 1/2 tsp. a.1. sauce and 1/2 tsp. picante sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 325° to 350°.
Take muffin pan and line each cup with 1 slice of bacon.
Place pan and bacon in oven and cook until bacon is about 1/2 done (10 to 15 minutes).
Remove from oven and break 1 egg into each section.
Add all of the following seasonings and sauce on top of each egg: salt and pepper, A.1. sauce, picante sauce, Lea & Perrins, dash of onion flakes, catsup, barbecue sauce, soy sauce and dash of Season-All.
Return to oven and cook until eggs are firm.
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