Cauliflower Cheese Soup
Cauliflower Cheese Soup is an impressive soup you can prepare in about 1 hour 34 minutes. Made with c. water, c. cauliflower, chopped, c. cubed potatoes, c. finely chopped celery and c. diced carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine water, cauliflower, potatoes, celery, carrots and onion in a large pan; boil for 5 to 10 minutes or until tender.
Set aside.
Melt butter in separate pan over medium heat.
Stir in flour.
Cook for 2 minutes.
Remove from heat and slowly stir in milk.
Return to heat and cook until thickened.
Stir in vegetables with cooking liquid, then stir in cheese until melted.
Use salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment