Carol's Chicago Chili
Carol'S Chicago Chili is an moderately easy dinner. Made with 3 (16 oz.) cans kidney beans, drain off liquid, 2 lb. ground beef, 2 large onions, chopped, 1 lb. can tomatoes, mashed and drained and 1 green pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Lightly brown the ground beef, then add the chopped onions. Simmer for a few minutes.
Place all the ingredients into slow cooker.
Cook 9 to 10 hours on low setting.
After the allotted time, stir chili and check the seasonings.
π· Perfect Pairings
Complete your meal with these
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