Canned Vinegar Beans
Canned Vinegar Beans is an easy dinner. Made with 1 (16 oz.) bag dried beans (your choice of type), 1 tbsp. salt, 1/2 c. sugar, 1/2 c. vinegar and water to cover, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil all ingredients, except beans, for 25 minutes. Fill jars with beans and pour vinegar mixture over beans.
Scald.
π· Perfect Pairings
Complete your meal with these
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