Canned Tomato Soup
Canned Tomato Soup is an moderately easy dinner. Made with 1 pk. tomatoes, 1 bunch celery, 6 onions, 1 c. sugar and 1/2 c. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook tomatoes, onions, celery, parsley and peppers until tender.
Put through a sieve.
Add sugar and salt.
Make a paste of melted butter and flour.
Blend with juice.
Heat and add to jars.
Process in hot water bath 2 hours or in a pressure cooker (pints 15 minutes or quarts 20 minutes).
π· Perfect Pairings
Complete your meal with these
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