Cajun Fried Rice(Handed Down from Generation to Generation)

Cajun Fried Rice(Handed Down from Generation to Generation)

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Cajun Fried Rice(Handed Down From Generation To Generation) is an moderately easy dinner. Made with 1/2 lb. sausage or bacon, 4 or 5 c. cold cooked rice, 1/2 c. oil or bacon grease, 1 medium onion, chopped and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fry sausage in oil until lightly brown.

Add chopped onion; saute.

Add rice and other ingredients except eggs and fry until crisp.

Stir constantly.

Add eggs and stir until eggs are cooked. Serve as main dish.

Nothing else is needed to go with this except children like catsup on it.

🍷 Perfect Pairings

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