Cabbage-Sausage-Beef Goulash
Cabbage-Sausage-Beef Goulash is an moderately easy dinner. Made with 1 lb. pork sausage, 1 lb. ground beef, 1 onion (chopped), 28 oz. tomatoes (chopped) and 6 oz. tomato paste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In a large kettle, brown sausage, beef and onion.
Drain well. Add remaining ingredients except cabbage, and mix well.
Stir in cabbage and simmer 20 to 25 minutes or until cabbage is tender. Serve with French bread and a pot of pinto beans
π· Perfect Pairings
Complete your meal with these
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