Butterscotch-Chocolate Ice Cream Squares
Butterscotch-Chocolate Ice Cream Squares is an moderately easy dinner. Made with 1 c. flour, 1/4 c. quick oats, 1/4 c. brown sugar, 1 to 2 qt. chocolate ice cream and 1/2 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine flour, oats and brown sugar.
Cut in butter until mixture resembles coarse crumbs.
Stir in nuts.
Pat mixture into 13 x 9 x 2-inch baking dish.
Bake at 400Β° for 15 minutes.
Stir while still warm to crumble.
π· Perfect Pairings
Complete your meal with these
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