Butterscotch Chip Cookies
Butterscotch Chip Cookies is an moderately easy dinner. Made with 2 c. butter, 2 c. sugar, 2 c. brown sugar, 4 eggs, beaten and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together butter, sugar and brown sugar.
Add eggs and vanilla.
Mix remaining ingredients and add to creamed mixture. Add 24 ounce bag butterscotch chips and 1 cup chopped nuts.
Place balls of dough on ungreased cookie sheet.
Always put dough on cool cookie sheet.
Bake at 375Β° for 6 minutes.
Makes 8 dozen or more.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment