Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 3/4 c. butter, 1 1/2 c. brown sugar, 2 eggs, 2 tsp. vanilla and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt butter.
Mix in brown sugar, eggs and vanilla.
Stir in next three ingredients.
Spread thin layer of batter in greased 9 x 13-inch pan.
Sprinkle nuts and chips over layer.
Top with remaining batter.
Bake at 350° for 15 minutes and then at 300° for 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment