Butterscotch Brownies
Butterscotch Brownies is an moderately easy dinner. Made with 1 stick margarine, 1 c. light brown sugar packed, 1 egg, 3/4 c. flour and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Melt margarine, remove from heat, and blend in sugar and egg. Sift the dry ingredients, and add to the mixture. Add vanilla and nuts.
Spread in greased 8 inch pan and bake for 25 minutes at 350 degrees.
Do not overbake.
Make 16 - 2 inch brownies.
π· Perfect Pairings
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