Butterfly Frosting
Butterfly Frosting is an easy dinner you can prepare in just 26 minutes. Made with egg white, chilled, c. sugar, . cream of tartar, . lemon extract and c. boiling water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine egg white, sugar and cream of tartar.
Add boiling water and immediately beat at high speed until thick and fluffy.
π· Perfect Pairings
Complete your meal with these
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