Butterball Coffee Cake
Butterball Coffee Cake is an easy dinner. Made with 1/4 c. melted butter or margarine, 2 cans refrigerated biscuits, 3/4 c. sugar, 1 tbsp. cinnamon and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Separate halve biscuits.
Dip each piece in melted butter, then roll in sugar-cinnamon mixture.
Place biscuits in greased overlapping each piece.
Pour any leftover butter
Sprinkle 1/2 cup chopped pecans over all.
Bake at 375Β° for 25 to 30 minutes.
π· Perfect Pairings
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