Butter Tarts
Butter Tarts is an moderately easy dinner. Made with 2 eggs, 2/3 c. brown sugar, pinch of salt, 1 c. corn syrup and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Mix sugar and corn syrup.
Boil 5 minutes.
Put in tarts and bake at 450° for 10 minutes.
Then 350° for a few minutes.
🍷 Perfect Pairings
Complete your meal with these
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