Butter Flavor Chocolate Chip Cookies
Butter Flavor Chocolate Chip Cookies is an moderately easy dinner. Made with 3/4 c. butter flavor crisco, 1 1/4 c. brown sugar, 2 tbsp. milk, 1 tbsp. vanilla and 1 egg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Combine Crisco, brown sugar, milk and vanilla.
Beat at medium speed until well blended.
Add egg. Combine flour, salt and baking soda.
Add to creamed mixture. Stir in chocolate chips and nuts.
Drop rounded tablespoonful of dough 3 inches apart onto ungreased baking sheet.
Bake for 8 to 10 minutes for chewy cookies or 11 to 13 minutes for crisp cookies.
Do not overbake.
Cool before removing to wax paper.
π· Perfect Pairings
Complete your meal with these
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