Bunny Patch Dessert
Bunny Patch Dessert is an moderately easy dinner. Made with 1 (10.75 oz.) pkg. frozen pound cake, thawed, 1 (21 oz.) can pie filling (any flavor), 1 box cool whip, 1 c. coconut and green food coloring, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Slice cake into 10 slices.
Line bottom of 12 x 8-inch baking dish with cake slices.
Top with pie filling and all of the whipped topping.
Refrigerate 1 hour or until ready to serve.
Tint coconut pale green with food coloring.
Sprinkle over center of whipped topping.
Decorate with jelly beans, Easter candies and decorations.
π· Perfect Pairings
Complete your meal with these
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