Brunswick Stew
Brunswick Stew is an moderately easy dinner. Made with 6 to 7 lb. chicken, 3 lb. beef, 1 lb. lean pork, 1 lb. bacon, cut up and 10 lb. potatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook meat until done.
At this point, you may freeze meat for use later.
Add vegetables to cooked meat and cook until done. For a crowd, use a wash pot with a boat paddle to stir.
Freezes well.
I only made 1/6 of the recipe.
π· Perfect Pairings
Complete your meal with these
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