Brownies
Brownies is an moderately easy dinner. Made with 4 sq. unsweetened chocolate, 2/3 c. shortening, 2 c. sugar, 4 eggs and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease an oblong 9 x 13-inch pan.
Melt chocolate and shortening in microwave for 2 minutes; set aside. Beat sugar and eggs in large bowl.
Add chocolate mixture and mix in.
Add flour, baking powder and salt; stir in.
Mixture will be thick.
Mix in nuts.
Spread in pan.
Bake about 30 minutes, until top has a dull crust.
A slight imprint will be left when top is touched lightly with finger.
Cool before cutting.
Store in tightly covered container.
π· Perfect Pairings
Complete your meal with these
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