Brownies

Brownies

πŸ‘οΈ 13 views

Brownies is an impressive dinner. Made with 1 1/3 c. white shortening, 1 1/2 c. flour, 2 c. sugar, 4 eggs, beaten and 10 heaping tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream eggs, sugar and 1 1/3 cups shortening.

Add flour, baking powder, cocoa and salt.

Mix well.

Add Karo syrup and vanilla.

Add nuts if desired.

Bake at 350Β° for 20 to 30 minutes.

Can be baked in a greased and floured 9 x 13-inch jelly roll pan.

Cream 1/2 cup shortening, 1/2 cup margarine and vanilla.

Add powdered sugar and 2 tablespoons of cocoa. Gradually add milk until desired spreading consistency.

🍷 Perfect Pairings

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