Broiled Salmon Steaks
Broiled Salmon Steaks is an moderately easy dinner you can prepare in just 54 minutes. Made with fresh salmon steaks, garlic salt and one lime, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Buy two salmon steaks from the fresh seafood section of the supermarket.
Rinse with cold water and pat dry.
Preheat broiler (if using Jenn-Air, spray grill with Pam).
Lightly sprinkle both sides with garlic salt and fresh lime 15 minutes before cooking. Use more lime during cooking to prevent drying.
Turn twice at least.
Broil for a total of 10 to 12 minutes.
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