Broccoli Salad
Broccoli Salad is an moderately easy dinner. Made with 1 lb. broccoli, 2 tbsp. vinegar, 1 tbsp. soy sauce, 1 tbsp. sesame oil and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cut broccoli lengthwise.
Halve spears crosswise.
Cook in 1 inch of boiling salted water for 10 to 15 minutes or until just done.
Drain.
Chill broccoli in screw-top jar.
Combine vinegar, soy sauce, sesame oil and sugar.
Cover and shake to mix well. Drizzle vinegar mixture over broccoli.
Toss gently.
Sprinkle with toasted sesame seed.
Makes 4 to 6 servings.
π· Perfect Pairings
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