Broccoli Cheese Soup
Broccoli Cheese Soup is an moderately easy dinner. Made with 6 c. water, 1 (10 oz.) pkg. frozen, chopped broccoli, 1 medium onion, chopped, 1 (8 oz.) loaf processed cheese spread, cubed or american cheese and black pepper to taste, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
6 cups water to a boil. Add broccoli and onion. Reduce heat.
Simmer, uncovered, for 10 minutes.
Add cheese and seasonings, stirring until cheese melts. Stir in milk, half and half and butter.
Cook over low heat until thoroughly heated.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment