Broccoli and Ham Casserole
Broccoli And Ham Casserole is an moderately easy dinner. Made with 1 (10 oz.) pkg. frozen broccoli, 3 1/2 tbsp. butter or oleo, 1 1/2 tbsp. flour, 1/2 tsp. salt and 1 1/2 c.milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cook broccoli according to package directions.
Drain.
Chop into 1 1/2-inch pieces.
Melt 1 1/2 tablespoons butter in a saucepan.
Add flour and salt; cook 1 minute.
Add milk.
Cook, stirring constantly, until thickened.
Place broccoli in a 1 1/2-quart buttered casserole.
Combine remaining ingredients except the bread crumbs.
Pour over broccoli.
Pour white sauce over all.
Combine 2 tablespoons melted butter with bread crumbs. Put crumbs on top.
Bake at 350Β° for 20 minutes or until bubbly. Green beans or asparagus may be substituted for broccoli.
π· Perfect Pairings
Complete your meal with these
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