Bread Pudding
Bread Pudding is an moderately easy dinner. Made with 1/2 c. brown sugar, 2 eggs, slightly beaten, 2 1/4 c. milk, 1/2 tsp. cinnamon and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine eggs, milk, vanilla, cinnamon and salt. Stir in bread cubes.
Stir in sugar and raisins.
Pour mixture into an 8-inch round glass ovenware dish.
Place dish in a large shallow pan on oven rack.
Pour hot water into pan 1-inch deep.
Bake at 350Β° about 45 minutes or until knife comes out clean.
Can be served with the following Vanilla Sauce.
π· Perfect Pairings
Complete your meal with these
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