Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy baked good you can prepare in about 1 hour 40 minutes. Made with c. lime to 2 qt. water, qt. sliced cucumbers, d onions, c. salt and water to cover vegetables, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Soak sliced cucumbers in lime water for 24 hours, stirring often.
Rinse in cold water until cucumbers are lime free.
Water will be clear.
Combine cucumbers and onions in salted water.
Let stand for 3 hours and then drain.
In a large kettle, combine vinegar and remaining ingredients; bring to a boil.
Add vegetables and heat to simmering.
Avoid boiling the vegetables for this will make them soft.
Pack while hot in sterilized jars and seal.
Makes 3 quarts.
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